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Item | Vegetarian | Vegan | Gluten Free | Soy Free | Nut Free | Dairy Free |
---|---|---|---|---|---|---|
Vegan Curry (By Request) | • | • | • | • | • | • |
Hawaiian-style Ahi Poke* | • | • | ||||
Tahitian Poisson Cru* | • | • | • | • | ||
Organic Kiawe Wood-roasted Pork* | • | • | ||||
Lomi Lomi Salmon* | • | • | • | • | ||
Traditional Poi* | • | • | • | • | • | • |
Taro Chips* | • | • | • | • | • | • |
Organic Kalua Pork | • | • | • | • | ||
Mac Nut Mahi Mahi | ||||||
Guava Chicken | • | • | ||||
Stir-fry Veggies | • | • | • | • | • | |
Mixed Greens Salad | • | • | • | • | • | • |
Lilikoi Salad Dressing | • | • | • | • | • | • |
Fresh-baked Rolls | • | • | ||||
Small-batch Guava Butter | • | • | • | |||
Organic Hapa Rice (white & brown rice) | • | • | • | • | • | • |
*Indicates Pre-Show Appetizer Items
*MENU SUBJECT TO CHANGE WITHOUT NOTICE: The Luau menu is subject to change without notice as we are always working to improve the Luau experience according to our guest's feedback.
To our guests with food sensitivities, allergies, or special dietary needs: Our food outlets prepare and serve products that contain peanuts, tree nuts, fish, shellfish, eggs, milk, soy and gluten. Regular kitchen operations involve shared cooking and preparation areas, and food variations may occur due to differences in suppliers, ingredients, substitutions, recipe revisions, and/or preparation.. For these reasons, we cannot guarantee that any menu item will be free of allergens.
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